Following my post of 16th August describing my researches into the lives of my Askew ancestors on the edge of the East Fen in Lincolnshire, I had not intended to go back to the sixteenth century; I
have only traced the family back to the eighteenth. However if there
are earlier ancestors (and it is Rex Sly in his book “From Punt to Plough” who
suggests that fen families tend to go back generations), then the fen laws contained
in The Great Inquest into the Soke of Bolingbroke would have effected them
directly. And they remained in force until the fens were enclosed, two hundred
years later. There is little doubt that my ancestors would have lived and
worked under these rules for generations.
The Askews lived in Toynton St Peter and Toynton All Saints, villages in the
Soke of Bolingbroke which is an ancient administrative district covering the East and West Fens and the surrounding area, based in the
village of Bolingbroke in South Lincolnshire. The
boundary of the Soke is shown in R C Wheeler’s “Maps of the Witham Fens”. His
Map No 8 (“A Description of Wildmore Fen, West Fen and East Fen etc” dated 1661
by an unnamed person) is a copy dated c1793. Wheeler says “The map appears to show
the boundaries of the Soke of Horncastle, the Soke of Bolingbroke etc”.
In the more detailed Map No 12 (“A Map of The Levels in Lincolnshire commonly called Holland ” by William Stukeley dated 1723),
Wheeler says that the boundary may have been taken from Map No8. However for
Map No 12, Herman Moll was the engraver and cosmographer (the science of
mapmaking). As Herman Moll acknowledges, William Stukeley (an antiquarian)
presented him with the design of the 1723 map. By this he obviously meant the
internal Roman Road
layout which had been part of the research by William Stukeley at the Society
of Antiquaries. This information came from several documents of Roman origin.”
(cartographyunchained.com).
The extract from this map below shows a dotted line which indicates the boundary of the Soke of Bolingbroke.
The Great Inquest set out to organise how the fen commoners used
the common land of the fens to the advantage of all. It is described in W H
Wheeler’s “A History of the Fens of South Lincolnshire” published in 1868. On Page
36 it reads:
“In the reign of Edward
V1, a code of fen laws had been drawn up for the defining the rights and
privileges of the commoners, and for the prevention of disputes and robbery (of
livestock on the fen).
The code was drawn up
by the Council of the Duchy of Lancaster at “The Great Inquest into The Soke of
Bolingbroke”, held in 1548 and confirmed in Queen Elizabeth 1st
reign in 1573 and remained in force (for two hundred years) until the enclosure
of the fens in the eighteenth and nineteenth centuries .The code consisted of seventy two articles, some of which are detailed
as follows:
One of the first rules
related to the brands or marks which each person who stocked the fens was
required to place upon his cattle. Each parish had a separate mark (Toynton’s
mark was a simple “X”) and no man was
allowed to turn cattle out to common until they were marked with the town
brand. No foreigner, or person not having common right, was allowed to put
cattle on the fen, under a penalty of forty shillings, or gather any turbary( the
legal right to cut peat or turf for fuel on common land) or fodder(coarse grass) in
the East Fen without a licence. No
fodder was to be mown in the East or West Fen beforeMidsummer-day.
There were penalties
for all sorts of other offences: putting diseased cattle on the fen, disturbing
cattle with dogs, leaving any dead animal, putting swine on the fen, taking or
leaving dogs there after sunset. Rams were not allowed on the fen between St
Luke’s Day (18th October) and Lammas (a festival day in August). No
reed thatch, reed star, or bolt (premature stalk of a flowering stem) was to be
mown before two years growth, wythes (from the willow tree) were only to be cut
between Michaelmas (29th September) and May-day. No eggs were to be
taken out of the fen except for ducks or geese. No person was allowed to use
any sort of net or device to take or kill any fowl called moulted ducks, in any
of the fens before Midsummer-day. (Ian D Rotherham in his book “The Lost
Fens” says this is because this is the time the ducks moult their wing feathers
and are flightless and vulnerable for several weeks).
A code of seventeen
articles was also devised by the fisherman’s jury relating to fishing in the
fens, mainly about the use and kind of nets. The principal fish were pike,
eels, roach and perch.
Before being sent into
the common fen, the livestock were collected at certain defined places and
marked, and again, being taken out in autumn, they were brought to the same
place to be claimed by their owners.
The fens remained in this condition until the middle of the
eighteenth century when drainage schemes were introduced. Starting in 1762 with
the Witham Drainage Act, it wasn’t until the Acts of 1801 and 1803 that
drainage and enclosure of the more problematic waterlogged East Fen became
properly addressed.
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